Delight Foods Premium Bengali Bori - (Urad Bori 200g)

Description

Our moong bori is superior in quality and is 100% natural, chemical-free, and prepared using the finest grade sona moong dal. In order to maintain the genuine flavour and texture, each batch is carefully prepared and packaged. Add a cup of moong bori to your food to give it more flavour. The bori can be deep-fried and served as a side dish with your meal or sauteed in a little oil and then added to recipes. A sun-dried lentil dumpling called bori is used in several bengali dishes like sukto, maacher jhol, niramish jhol, etc. Bori, which is made with a variety of lentils including urad, matar, masoor, and posto dana, is regarded as one of the most important ingredients in a Bengali household/kitchen. Unlike in the past, it is difficult to prepare them at home due to a busy lifestyle and a lack of space. But we recognise that a delicious meal from back home cannot be replaced. As a result, we offer you the most genuine selection of boris from West Bengal. traditionally prepared by Kolkata-based women from a self-help group in a clean kitchen. Now use our genuine Bengal collection to prepare a delectable Bengali spread for your loved ones.